Radhuni Vanilla Falooda Mix 250gm

Radhuni Vanilla Falooda Mix 250 gm is a popular ready-to-use dessert mix manufactured by Square Food & Beverage Limited (SFBL), a renowned food brand in Bangladesh. Falooda is a beloved sweet and appetizing dessert in Bangladesh and across South Asia, known for its delightful combination of textures and flavors.This 250gm pack provides all the essential dry ingredients needed to prepare a delicious vanilla-flavored falooda at home with ease. It typically includes sugar, instant jelly mix, noodles (vermicelli), tapioca pearls, corn starch, basil seeds (Sabja), raisins, and vanilla flavor. Radhuni Falooda Mix aims to make the preparation of this traditional dessert convenient and enjoyable for all ages, perfect for celebrations, hot weather, or simply as a comforting treat.Key Features & Benefits:Convenient Ready Mix: This mix provides a hassle-free way to prepare falooda at home. All the core dry ingredients are pre-portioned and blended, saving time and effort.Authentic Vanilla Flavor: Offers a classic and beloved vanilla taste, ensuring a universally appealing falooda experience.Complete Ingredients (Dry): The mix typically contains:Sugar: For sweetness.Instant Jelly Mix: To create colorful and chewy jelly pieces.Noodles/Vermicelli: Provides the signature noodle-like texture of falooda.Tapioca Pearls: Adds a unique chewy element.Corn Starch: For thickening.Basil Seeds (Sabja/Tukmaria): These are vital for falooda, offering a gelatinous texture and potential cooling properties.Raisins: For a touch of natural sweetness and chewiness.Vanilla Flavor & Food Color: For taste and visual appeal.Versatile Dessert: Falooda is a versatile dessert base. While the mix provides the core, you can customize it by adding:Milk: The primary liquid base for the falooda.Ice Cream: A scoop of vanilla or other favored ice cream is a common topping.Crushed Ice: For a more refreshing, icy dessert.Fresh Fruits: Chopped fruits like mangoes, bananas, apples, pomegranates, or grapes enhance flavor and nutrition.Nuts: Chopped almonds or pistachios for crunch and richness.Rose Syrup: Often drizzled for extra flavor and color.Nutritious Elements: The mix contains ingredients that contribute to energy (carbohydrates), protein, and dietary fiber. Basil seeds, in particular, are known for their fiber content, cooling properties, and potential benefits for digestion and hydration.Trusted Brand: Radhuni, from Square Food & Beverage Limited, is a highly recognized and reliable food brand in Bangladesh, ensuring consistent quality and taste.Hygienic Packaging: The 250gm pack is well-sealed to maintain the freshness and quality of the ingredients.Ingredients:SugarTapioca PearlsNoodlesRaisinsCorn StarchJelly powderBasil SeedsCitric Acid (E330)Sodium chlorideVanilla FlavorFood ColorNutritional Information (Typical values per serving, approximate):A 250gm pack typically serves 5-6 persons. For 100g of the dry mix, the approximate nutritional values are:Energy: High due to sugar and carbohydrates.Carbohydrates: High (e.g., around 80-90g)Protein: Moderate (e.g., around 5-10g)Fat: Low (e.g., around 1-2g)Dietary Fiber: Present due to basil seeds and noodles (e.g., around 5-10g)Calcium: Present (from milk when prepared)(Note: The nutritional content of the final prepared falooda will vary significantly depending on the amount and type of milk, ice cream, fruits, and other additions.)Preparation Instructions (General, usually provided on pack):Jelly Preparation:Mix the jelly powder granules (usually a small separate sachet inside the main pack) with about 1 cup of water.Boil for 4-5 minutes on medium flame, stirring continuously.Pour into a plate and let it cool. Refrigerate until firm, then slice into small cubes.Falooda Preparation:Boil 1 liter of milk in a saucepan.Pour the entire contents of the 250gm Radhuni Falooda Mix pack into the boiling milk.Stir frequently on medium flame until all the ingredients are properly cooked (noodles are soft, tapioca pearls are translucent).Remove from heat and let it cool completely.Serving Procedure:Once cooled, serve the falooda in individual glasses.Add crushed ice or a scoop of ice cream.Garnish with the prepared jelly cubes and optionally with fresh fruits, nuts, or rose syrup.Serve chilled.Storage:Store the unopened pack in a cool, dry place, away from direct sunlight and moisture.Once opened, transfer any remaining mix to an airtight container to maintain freshness.Prepared falooda should be refrigerated and consumed within a day or two.